Not a reflection of experiences this time, but a musing on the seasonal element to certain drinks. It's been very autumnal lately, red and old leaves, rain, blue skies and wind.
Its the time of year most people turn to warming reds and beers, I'm not immune to the effect myself but don't feel you have to deprive yourself of sparkle in your life just because of the seasonal changes.
A golden champagne is a beautiful drink for those crisp autumn days, I'm looking for one with a good balance of fruit, one that will stand up to food but equally be a great mellow evening drink, in short a champagne to convince my red wine friends to make the switch......... watch this space to see if I succeed.
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